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Menu

Please note menu selections reflect seasonal availability & are subject to change.

STARTERS AND SALADS

All ingredients sourced from our very own organic garden.

SHRIMP COCKTAIL

$10.00

SALMON TARTARE

$15.00

TUNA TARTARE

$15.00

TUNA CARPACCIO

$15.00

BEEF CARPACCIO

$12.00

TUNA POTATO CROQUETTE

$12.00

NACHOS

$10.00

CHEESE ROLLS

$10.00

SPRING ROLLS

$8.00

GARLIC MOZZARELLA BREAD

$7.00

BRIE

$12.00

FRIED SARDINES
with lemon & tarator sauce.

$12.00

SEAFOOD STUFFED MUSHROOM
baked in mushroom caps.

$16.00

CRISPY FRITTO MISTO
Deep-fried Seafood, vegetables, herbs & lemon. 

$20.00

FISH KEBBEH

$12.00

HUMMUS
ADD THINLY SLICED STEAK OVER $6.00

$7.00

CHICKEN WINGS
buffalo or barbecue sauce. 6pcs/$12.00 12pcs/$20.00

ARTICHOKE-SPINACH DIP
with French bread.

$12.00

MEDITERRANEAN OCTOPUS
parsley, olive oil &lemon.

$16.00

SALMON SALAD
with lettuce, capers & lemon.

$15.00

CAESAR SALAD
ADD CHICKEN $4.00

$9.00

GREEK SALAD
with cucumber, lettuce, onions, olives & feta.

$12.00

STEAK SALAD
with rocca, mushroom, eggplant & tomato.

$16.00

SOUP OF THE DAY
Chef ‘s choice of fresh home-made soup.

$8.00

MAIN DISH

Fish & Meat are served with two sides: choice of french fries, rice, fresh vegetables, baked potato,coleslaw or applesauce unless otherwise noted.

SEAFOOD PLATTER
Salmon fillet, west coast crab-legs, shrimp & lobster. for one $30.00 / for two $50.00

Pasta & Risotto

SPAGHETTI
with Tomato & basil.

$14.00

STEAK GORGONZOLA-ALFREDO
Grilled beef medallions over spinach served with linguini tossed in gorgonzola-Alfredo sauce.

$28.00

SEAFOOD ALFREDO
seafood, mushroom tossed with creamy Alfredo sauce over fettuccine noodles.

$23.00

PENNE ARRABIATA
with spicy marinara sauce & parmesan.

$15.00

SEAFOOD RISOTTO
seafood sautéed with rice in fish bouillon.

$25.00

Fish

GRILLED WHITE FISH FILLET

$24.00

GRILLED SHRIMP

$22.00

GRILLED SALMON FILLET

$25.00

GRILLED LOBSTER

$35.00

GRILLED LIBERIAN TUNA
Spicy-rubbed tuna steak.

$25.00

FISH & CHIPS
French fries & coleslaw.

$18.00

Meat

FILET MIGNON
with choice of mushroom or pepper sauce.

$26.00

PEPPER STEAK
strip steak thin cut.

$24.00

GRILLED CHICKEN
ADD PESTO SAUCE $4.00

$21.00

Vegetarian

BRAISED LENTILS
with Sicilian Tomato & Onion Salad.

$12.00

VEGETABLES-CHICKEN CURRY
served with rice.

$18.00

MELANZANI
layers of eggplant, tomato sauce & cheeses.

$16.00

Burgers & Pizza

Burgers served with french fries & coleslaw. ADD BACON $3.00 ADD CHEESE $1.00

BEEF BURGER

$12.00

CHICKEN BURGER

$12.00

FISH BURGER

$14.00

VEGGIE BURGER

$12.00

PIZZA
choose from margherita – pepperoni – vegetarian

$16.00

DESSERTS

APPLE TART WITH VANILLA ICE CREAM

$8.00

STRAWBERRY CHEESECAKE

$6.00

CREPES
Chocolate-Strawberry or Chocolate-Banana

$6.00

ICE CREAM
choose two scoops: Strawberry – Chocolate - Vanilla

$4.00

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SIDES

SAUTÉED MUSHROOMS

$3.00

COLESLAW

$3.00

APPLESAUCE

$3.00

RICE

$3.00

BAKED POTATO

$3.00

ROASTED FRESH VEGETABLES

$3.00

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White

SWEET WINE

$7.00

SAUVIGNON BLANC

$6.00

CHARDONNAY

$6.00

BLANC DE BLANC

$8.00

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Red

MERLOT

$6.00

CABERNET SAUVIGNON

$7.00

PINOTAGE

$6.00

SWEET RED

$7.00

PRIEURE

$8.00

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​ANGLERS

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© 2012 by Anglers Bar and Grill. All rights reserved.

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